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About the Chef in VT

A brief glance into my rhyme and reason...

I grew up in Albuquerque, New Mexico with a taste for authentic Mexican Cuisine. I have been involved in the food industry for 17 years and have 9 years experience as Chef. I graduated at the top of my class from the School of Culinary Arts in Denver, Colorado and have apprenticed under Swiss, French, and American Chefs. I call my food "Modern Continental with a Global Twist".

Reviews and Accolades

Chef Jon Gatewood (the Wandering Chef) did an incredible job with his menu and had the dining room buzzing with each new course served.
-Charlie Stella

Chef Jon Gatewood...It was, all of it, divine.
-Vermont Life


A tasty combination...imaginatively served...full of flavor and richness...a very refreshing preparation.
-The Discerning Traveler

Jon Gatewood

The Wandering Chef  is now the Chef and Owner of Gatewood's in beautiful downtown Danby Vermont.  I create a weekly menu to reflect the micro-seasons of New England with daily specials, fresh baked breads, and homemade desserts.

For reservations call 802-293-5755.






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I'm sorry Master, I forgot you don't like to fly...